Scott E. McPherson is the President and Chief Executive Officer (CEO) at Performance Food Group, a role he assumed in January 2026. He has served as the Company’s President and Chief Operating Officer since January 2025, having previously served as Executive Vice President and Chief Field Operations Officer since December 2023, Executive Vice President (PFG) and President & CEO of the Company’s Convenience segment from August 2022 to December 2023, after serving as President and CEO of Core-Mark International since 2018. Mr. McPherson earned his bachelor’s degree in business administration from Lewis & Clark College in Portland, Oregon, and a master’s degree in Business Administration from the University of Portland, Oregon.